Bubble Dragon Sanromà"only 600 bottles" . Type of wine: Black sparkling ancestral method . Wine cellar: Sanromà Wine Cellar . Origin Denomination: - without DO(Vilarodona-Tarragona) . Aeging: minimum of 6 months in bottle . Bottle capacity: 75 ml . Grape: : 90% black garnatxa edu Sanromá / 10% maccabeus, charelo, muscatel Lucy Chilver. Year: 2023 . Graduation: 9.5 % vol . Service Temperature: between 6-12°C- Bubble Dragon Sanromà"only 600 bottles" . Type of wine: Black sparkling ancestral method . Wine cellar: Sanromà Wine Cellar . Origin Denomination: - without DO(Vilarodona-Tarragona) . Aeging: minimum of 6 months in bottle . Bottle capacity: 75 ml . Grape: : 90% black garnatxa edu Sanromá / 10% maccabeus, charelo, muscatel Lucy Chilver. Year: 2023 . Graduation: 9.5 % vol . Service Temperature: between 6-12°C
- Bubble Dragon Sanromà"only 600 bottles" . Type of wine: Black sparkling ancestral method . Wine cellar: Sanromà Wine Cellar . Origin Denomination: - without DO(Vilarodona-Tarragona) . Aeging: minimum of 6 months in bottle . Bottle capacity: 75 ml . Grape: : 90% black garnatxa edu Sanromá / 10% maccabeus, charelo, muscatel Lucy Chilver. Year: 2023 . Graduation: 9.5 % vol . Service Temperature: between 6-12°C
- The Nexe Sumoll. Type of wine: Red . Wine cellar: Sanromà Wine Cellar . Origin Denomination: - without DO(Vilarodona-Tarragona) . Aeging: 6 months in oak barrels and 6 months in the bottle . Bottle capacity: 75 ml . Grape: : Sumoll single varietal. Year: 2021 . Graduation: 13 % vol . Service Temperature: between 12-16ºC
L'APICAL PARAROQUES NEGRE. Tipus de vi: Negre . Celler: Celler l'Apical . Denominació Origen: DO Penedès . Criança: 50% del vi realitza pas per bóta de roure francès durant 3 mesos . Capacitat ampolla: 75 ml . Raïm: Sumoll de gra petit. Agricultura ecològica certificada . Any: 2019 . Graduació: 11% vol . Tª de servei: entre 14 i 16ºC
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